Chefs all levels, including apprentices
We are looking to expand our kitchen team and are currently looking to fill a range of kitchen positions from Apprentices to Sous Chef, both full time and casual positions are available.
To be successful in these roles you will be:
- Available to work early mornings, evenings and weekends
- Able to work independently
- Great attention to detail
- Passionate in what you do
- Experienced in working in fast paced kitchens
- Be fully qualified (not apprentices)
Doma Hotels is an independent Canberra Hotelier, with 5 hotels in Canberra, shortly expanding to Sydney and Newcastle. We offer several F&B outlets including the award winning Buvette Bistro and Wine bar and Ostani Bar and Restaurant as well as a large functions and events operation.
We provide our staff with great training and development opportunities, as well as a fun, vibrant and friendly working environment. Staff receive great benefits, including discount on accommodation, food and beverage, parking and the spa and gym.
Please provide your CV and and state in your cover letter which position you are interested in.
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