오즈코리아 0 79 02.23 18:30
What you'll get...
- Career progression we are growing!
- Dynamic team and supportive peer and management team
- Great Team Member Benefits and a fun energetic team
The Gig - We have a couple of roles available- Full Time Commis / Demi Chef and also a breakfast chef- you must have experience!!
Reporting to the Head Chef responsibilities and essential job functions include but are not limited to the following:
- Minimum 2 years in a restaurant Dining environment
- Make the meanest eggs in town!
- Love the mornings and cooking up a delicious breakfast for our guests.
- Consistently offer professional, friendly and proactive guest service while supporting fellow team members
- Setting up and cleaning down the kitchen after breakfast.
- Ensure the kitchen is kept clean and hygienic at all times.
- Ensure all stocks are kept under optimum conditions.
- Ensure all mis-en-place is always freshly prepared and on time.
- Ensure all dishes are being prepared to the correct recipe and to the correct quantity.
- Ensure the department is operated within the appropriate legislation and the appropriate records are maintained up-to-date.
- Ensure any anticipated issues are communicated promptly to the Head Chef.
- Ensure all staff under your control are treated fairly and with courtesy.
- Ensuring and controlling levels of guest satisfaction, quality, operating and food costs on an ongoing basis
- Personal grooming and appearance standards are met regarding cleanliness, sanitation and hygiene.
- Assist with producing menus and new dishes.
- Actively share ideas, opinions and suggestions in daily shift briefings
- Maintain proper rotation of product in all chillers to minimise wastage/spoilage
- Ensure storeroom requisitions are accurate
- Have full knowledge of all menu items, daily features and promotions
- Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
- Follow kitchen policies, procedures and service standards
- Follow all safety and sanitation policies when handling food and beverage
Apply now and be part of small and nurturing team!Pyrmont 2009 NSW
[출처 : SEEK JOBS - NSW - Chef]